Chitosan and Chitosan Oligosaccharides: Applications in Medicine, Agriculture and Biotechnology
International Journal of Bioorganic Chemistry
Volume 2, Issue 3, September 2017, Pages: 102-106
Received: Feb. 18, 2017; Accepted: Mar. 17, 2017; Published: Apr. 7, 2017
Views 1426      Downloads 102
Author
Zohra Mohammedi, Department of Biology, Faculty of Nature and Life Sciences, Mustapha Stambouli University, Mamounia, Mascara, Algeria
Article Tools
Follow on us
Abstract
Chitosan and its oligosaccharides (COS), which are known to possess multiple functional properties, have attracted considerable interest due to their biological activities and potential applications in medicine, agriculture, environment, biotechnology and pharmaceutical industries. In this review, we have summarized the findings of previous investigations that have focused on biological and industrial properties of chitosan and COS.
Keywords
Chitosan, Depolymerisation, COS, Anti-Obesity, Antitumor Activity
To cite this article
Zohra Mohammedi, Chitosan and Chitosan Oligosaccharides: Applications in Medicine, Agriculture and Biotechnology, International Journal of Bioorganic Chemistry. Vol. 2, No. 3, 2017, pp. 102-106. doi: 10.11648/j.ijbc.20170203.14
Copyright
Copyright © 2017 Authors retain the copyright of this article.
This article is an open access article distributed under the Creative Commons Attribution License (http://creativecommons.org/licenses/by/4.0/) which permits unrestricted use, distribution, and reproduction in any medium, provided the original work is properly cited.
References
[1]
G. Lodhi, Y. S. Kim, J. W. Hwang, S. K. Kim, Y. J. Jeon, J. Y. Je, C. B. Ahn, S. H. Moon, B. T. Jeon, P. J. Park. BioMed Research International, 2014, ID 654913, 1-13.
[2]
De Alvarenga, E. S. Characterization and Properties of Chitosan. In: Biotechnology of Biopolymers, Magdy Elnashar (Ed.), In Tech, Rijeka, Shanghai, 2011; pp 91-108.
[3]
A. Uthairatanakij, J. A. T. Da Silva, K. Obsuwan. Orchid Science and Biotechnology, 2007, 1, 1, 1-5.
[4]
K. Kamala, P. Sivaperumal, R. Rajaram. International Journal of Scientific and Research Publications, 2013, 3, 4, 1-8.
[5]
Falcón-Rodríguez, A. B. Wégria, G. Cabrera J.C. Exploiting Plant Innate Immunity to Protect Crops Against Biotic Stress: Chitosaccharides as Natural and Suitable Candidates for this Purpose. In: New Perspectives in Plant Protection, Ali R. Bandani (Ed.). In Tech, Rijeka, Shanghai, 2012; pp 139-166.
[6]
J. Zhang, W. Xia, P. Liu, Q. Cheng, T. Tahirou, W. Gu, B. Li. C. MarDrugs, 2010, 8, 7, 1962-1987.
[7]
D. Katiyar, A. Hemantaranjan, B. Singh,A. N. Bhanu. Advances in Plants & Agriculture Research, 2014, 1, 1, 1-8.
[8]
I. Younes and M. Rinaudo. Mar Drugs, 2015, 13, 3, 1133-1174.
[9]
P. Zou, X. Yang, J. Wang, Y. Li, H. Yu, Y. Zhan, G. Liu. Food Chemistry, 2016, 190, 1174-1181.
[10]
W. Xia,P. Liu, J. Zhang, J. Chen. Food Hydrocolloids, 2011, 25, 2, 170-179.
[11]
M. Sugano, T. Fujikawa, Y. Hiratsuji, K. Nakashima, N. Fukuda, Y. Hasegawa. Am J Clin Nutr, 1980, 33, 4, 787-793.
[12]
S. R. Kumbhoje, S. B. Sonone, S. S. Awati, R. B. Ghotane, S. S. Patil. Der Pharma Chemica, 2013, 5, 3, 256-260.
[13]
S. C. Jun, E. Y. Jung, Y. H. Hong, Y. Park, D. H. Kang, U. J. Chang, H. J. Suh. Int J Vitam Nutr Res, 2012, 82, 2, 113-120.
[14]
L. Huang, J. Chen, P. Cao, H. Pan, C. Ding, T. Xiao, P. Zhang, J. Guo, Z. Su. Mar Drugs, 2015, 13, 5, 2732-2756.
[15]
E. J. Cho, M. A. Rahman, S. W. Kim, Y. M. Baek, H. J. Hwang, J. J. Oh, H. S. Hwang, S. H. Lee, J. W. Yun. J Microbiol Biotechnol, 2008, 18, 1, 80-87.
[16]
K. Azuma, T. Osaki, S. Minami, Y. Okamoto. J Funct Biomater, 2015, 6, 1, 33-49.
[17]
K. T. Shen, M. H. Chen, H. Y. Chan, J. H. Jeng, Y. J. Wang. Food Chem Toxicol, 2009, 47, 8, 1864-1871.
[18]
Y. Qiao, Y. Ruan, C. Xiong, Q. Xu, P. Wei, P. Ma, X. Bai, Y. Du. Carbohydrate Polymers, 2010, 82, 2, 405-411.
[19]
F. Shahidi, J. K. V. Arachchi, Y. J. Jeon. Trends in Food Science & Technology, 1999, 10, 2, 37-51.
[20]
A. El Hadrami, L. R. Adam, I. El Hadrami, F. Daayf. Mar Drugs, 2010, 8, 4, 968-987.
[21]
S. H. Doares, T. Syrovets, E. W. Wieler, C. A. Ryan. PNAS, 1995, 92, 10, 4095-4098.
[22]
D. Zeng, X. Luo, R. Tu. International Journal of Carbohydrate Chemistry, 2012, ID 104565, 1-5.
[23]
L. Orzali, C. Forni, L. Riccioni.Seed Science and Technology, 2014, 42, 2, 132-149.
[24]
Q. Wang, J. N. Chen, P. Zhan, L. Zhang, Q. Q. Kong, Adv Mater Res, 2013, 608-609, 314-319.
[25]
M. Malerba and R. Cerana. Int J Mol Sci, 2016, 17, 7, 1-15.
ADDRESS
Science Publishing Group
1 Rockefeller Plaza,
10th and 11th Floors,
New York, NY 10020
U.S.A.
Tel: (001)347-983-5186